Experience the exquisite taste of Sona Masoori New Rice, renowned for its aromatic fragrance and delicate texture. Grown in the lush paddies of South India, this premium rice is a staple in many households, cherished for its superior quality and ability to complement a variety of dishes. Perfect for creating wholesome meals that satisfy every palate, it promises a delightful dining experience with every grain.
How to Use?
Take 1 cup of New Sona Masoori Rice and gently rinse it twice. Combine with 2½ cups of water and let the mixture rest for 15 minutes. Bring the mixture to a boil, stir gently, and cover with a lid. Cook the rice on a medium flame for 15 minutes or until all the water has been fully absorbed. Remove from heat and serve. |







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